Leah’s Gourmet Black Pudding is a blend of the finest of both Filipino and Irish traditions produced here in Ireland and paying homage to the ancient food traditions of both cultures.
Our pudding is best described as an exciting fusion that is literally packed with the finest of fresh ingredients such as onions, ginger, garlic, chillies, herbs and spices to produce a truly unique and authentic gourmet taste experience.
We pride ourselves on the fact that Leah’s Gourmet Black Pudding has a recognized high meat content and is practically bursting with flavour while this product is regarded as being the “Lowest fat” black pudding on the market (with just 3.76g fat per 100g)!
You can use our puddings in a whole range of dishes from a traditional Irish breakfast to a crowd-pleasing starter or why not try one of Leah’s own recipes.
Pork Meat (46%), Water, Fresh Onions, Barley, Oatmeal, Breadcrumbs (contains: Gluten, Soya), Haemoglobin Powder (Bovine), Rusk, Balsamic Vinegar, Fresh Ginger, Fresh Garlic, Fresh Chillies, Herbs and Spices.
See ingredients in Bold.
Typical values per 100g: Energy 669kJ/159kcal, Protein 15.31g, Carbohydrates 17.21g (of which sugar 0.88g), Fat 3.76g (of which saturates 1.26g), Fibre 1.5g, Salt 1.79g.
Available in the following sizes: